Sherbet Experiment

 Today we made sherbet. To make it we needed icing sugar to make it taste sweet, tartaric acid and citric acid to make it sour, and baking soda to make it fizz. It was hard to make the best one but we made a really good one. I liked tasting it. It was so so good. I wish  there were more. I hope we can do a another experiment like this again.